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Spicy Fried Prawns

Thursday, December 31, 2009

Ingredients:
500gms medium sized prawns-shelled and deveined
4 shallots
2 cloves garlic*
3 cm piece ginger*
1 cm piece turmeric*
*pounded together
1 large onion-sliced
1 cup thick coconut milk-extraced from 1/2 grated coconut
1 tbsp curry powder-blended with 1 tbsp water
1 sprig curry leaves
1 tbsp oil
Salt to taste

Method:
1. Heat oil and fry the pounded ingredientd until fragrant. Add in curry leaves.
2. Add in the blended curry powder and stir until fragrant. Do not let it burn.
3. Add in thhe sliced onion and coconut milk. Bring to boil.
4. Add in the prawns and cook until done.
5. Dish out and serve with plain boiled rice.

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